Ingredients:
2 boneless skinless chicken breast cut into bite size pieces
1/4 teriyaki
1/8 cup of soy sauce
2 boneless skinless chicken breast cut into bite size pieces
1/4 teriyaki
1/8 cup of soy sauce
Marinate chicken in sauce for an hour
Heat skillet with and add chicken and sauce and let cook with lid on stirring ever once in a while until chicken is no longer pick inside.
Heat skillet with and add chicken and sauce and let cook with lid on stirring ever once in a while until chicken is no longer pick inside.
Enjoy!
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