1 pkg Crescent Rolls
8 oz Thinly Sliced Ham
4 slices of cheese of you can use 4 oz of cheddar cheese
Preheat oven to 350
I used ham left over from Easter dinner. Lay out the crescent roll and lay out your ham and cheese on crescent and roll like normal.
Place on a non-greased nonstick cookie sheet. And cook for 15-19 minutes until golden brown.
Take off cook sheet and serve immediately.
Cut in half and serve with honey mustard or ranch as a dipping sauce and Enjoy!
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